|Lion Tailed Macaque|
|Shop / Animal|
|Cost||75.000 / 75.000|
|Breeding / Animal|
|Reward for completing a Family|
|Crossbreeding / Animal|
The Lion Tailed Macaque is a part of the India themed collection.
The lion-tailed macaque (Macaca silenus), or the wanderoo, is an Old World monkey endemic to the Western Ghats of South India.
The hair of the lion-tailed macaque is black. Its outstanding characteristic is the silver-white mane which surrounds the head from the cheeks down to its chin, which gives this monkey its German name Bartaffe - "beard ape". The hairless face is black in color. With a head-body length of 42 to 61 cm and a weight of 2 to 10 kg, it ranks among the smaller macaques. The tail is medium in length, about 25 cm, and has a black tuft at the end, similar to a lion's tail. The male's tail-tuft is more developed than that of the female.
Gestation is approximately six months. The young are nursed for one year. Sexual maturity is reached at four years for females, and six years for males. The life expectancy in the wild is approximately 20 years, while in captivity is up to 30 years.
The lion-tailed macaque is a diurnal rainforest dweller. It is a good climber and spends a majority of its life in the upper canopy of tropical moist evergreen forests. Unlike other macaques, it avoids humans. In group behavior, it is much like other macaques; it lives in hierarchical groups of usually 10 to 20 animals, which consist of few males and many females. It is a territorial animal, defending its area first with loud cries towards the invading troops. If this proves fruitless, it brawls aggressively.
Lion-tailed macaque behaviour is characterized by typical patterns such as arboreal living, selectively feeding on a large variety of fruit trees, large interindividual spaces while foraging, and time budgets with high proportion of time devoted to exploration and feeding. It primarily eat indigenous fruits, leaves, buds, insects and small vertebrates in virgin forest, but can adapt to rapid environmental change in areas of massive selective logging through behavioural modifications and broadening of food choices to include fruits, seeds, shoots, pith, flowers, cones, mesocarp, and other parts of many nonindigenous and pioneer plants.